Conversions

Usually my tutorials, such as recipes, are listed using the Metric system. I live in Australia and the Metric system is what we use here but below are some handy charts to help you out if you follow the Imperial system.
NOTE: All conversions below are approximate.

—————————————————————————————————————-

Centimetre (cm.)

1

2

3

4

5

10

15

20

30

40

50

Inch (in.)

0.4

0.8

1.2

1.6

2

4

6

8

12

16

20

—————————————————————————————————————-

Celsius (°C)

140°

150°

160°

180°

190°

200°

220°

230°

240°

Fahrenheit (°F)

275°

300°

325°

350°

375°

400°

425°

450°

475°

Gas Mark

1

2

3

4

5

6

7

8

9

—————————————————————————————————————-

Millilitre (ml.)

15

30

60

80

120

160

180

240

Fluid Ounce (fl. oz.)

0.5

1

2

3

4

5

6

8

—————————————————————————————————————-

Gram (gm.) 25 50 100 150 200 250 300 350 400 450 500
Ounce (oz.) 1 1.8 3.5 5.3 7 8.8 10.6 12.3 14 15.9 17.6

—————————————————————————————————————-

*Cup Measurements (½, ¼) are universal
*Teaspoon (Tsp.) and Tablespoon (Tbsp.) Measurements are universal

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